Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaRedcurrant, strawberry, raspberry, white pepper; highly aromatic and fruit-dominant Palate: Fresh and round with a silky texture; residual sugar balanced by light vivacity; fruit-forward throughout with a smooth, accessible mouthfeel Finish: Fruity and lingering with soft acidity Balance/Complexity: Low-to-moderate complexity with primary fruit emphasis; residual sugar and lower ABV create an approachable, tender profile; Grolleau provides the aromatic fruit base while Cabernet Franc and Cabernet Sauvignon contribute structural support; noticeably softer and less acidic than dry Provence or Languedoc rosé styles
PalateSmooth & balanced
FinishLong & satisfying
Product Story & Guide
Appellation: Rosé d'Anjou AOP, Loire Valley
Grape Varieties: Grolleau (primary), Gamay, Cabernet Franc, Cabernet Sauvignon
Soil Type: Not specified
Vinification: Not specified
Aging: Not specified
Filtration/Fining: Not specified
Sweetness: Medium-dry (off-dry); noticeable residual sugar
ABV: 10.5%–11%
Bottle Size: Not specified
Color: Intense pink with coral and pomegranate reflections
Series: Maison Calvet