Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaComplex and expressive with sweet red berries, ripe plums, dark cherries, subtle savory herbal notes, and sweet baking spice from oak.
PalateSmooth, velvety, and plush with firm structured spine, high tart acidity, rich mid-palate fruit weight, herbal dark cassis traits, and well-integrated wood tannins.
FinishLong, balanced, and dry with lingering black pepper, chocolate, and vanilla.
Product Story & Guide
A flagship red blend made from 60% Sangiovese, 20% Cabernet Franc, and 20% Syrah (Shiraz), sourced from estate vineyards in Motewadi and Garwar, Akluj. Components are fermented in open French and American oak barrels before secondary integration and stabilization. It is bottled at 12.5% to 13.5% ABV in 750ml bottles. The wine presents a deep plum to ruby red color with bright violet glints and a distinct brick tinge at the rim.