PalateUniquely silky, soft, coating, amplified grain sweetness, crisp hint of green apple, heavily pronounced mineral profile from alpine aquifer water
Ultra-premium luxury vodka. Alcohol content is 40% ABV (80 proof). The vodka is produced from 100% single-origin soft winter wheat sourced from Picardie, France, and protected alpine spring water originating from clouds over the highest peaks of the French Alps, naturally filtered through crystalline rock layers into a pristine alkaline aquifer. The spirit is 100% additive-free with no added sugars, flavors, or industrial texturizers. The vodka undergoes a glacial crystallization process in which the blended spirit and water undergo prolonged chilling and filtration at -24°C, creating ice crystallization that structurally alters liquid texture, isolates micro-impurities, and locks in minerality. Each batch is vetted by the Cellar Master before hand-bottling and individual numbering. The appearance is completely colorless with radiant transparency and an exceptionally thick velvet leg structure. Packaging is a frosted gradient bottle (glacial white to deep blue) with wind-swept mountain facets cut into the heavy glass base, three embossed migratory geese, a reflective foil collar, and an engraved metallic silver topper. No specific chilling duration, filtration specifications, or individual batch details are provided by the producer.