FinishClean, crisp; mild cereal notes, hint of woody vanilla.
Product Story & Guide
A blended Japanese whisky composed of malt and grain whiskies from undisclosed distilleries. Components are married and blended in Kiyokawa, Kanagawa Prefecture. Aged in traditional American oak casks (primarily ex-bourbon). ABV 40%. Flavor profile: light, delicate, fresh, with lemon blossom, citrus, vanilla, caramel, green apple, pear, toasted oak, cinnamon, and cereal notes.