PalateMedium-bodied; charred oak, vanilla, brown sugar, distinct roasted peanut on mid-palate.
FinishCrisp, clean, warming; short to medium trail of woody oak tannins, light caramel, peppery rye heat.
Product Story & Guide
Kentucky straight bourbon whiskey made from mash bill of 77% corn, 13% rye, 10% malted barley. Proprietary jug yeast strain. Aged minimum 4 years in new American white oak barrels with Level 4 alligator char. Bottled at 40% ABV. Bright copper-amber color. Available in 50ml, 180ml, 375ml, 700ml, 750ml, and 1000ml bottles.