Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaDistinctively fruity and sweet with gingerbread, dark raisins, prunes, honey glaze, pineapple drop candy, and a subtle, delicate peat fruitiness over a deeply malty backbone.
PalateLight-to-medium-bodied and smooth with creamy custard apple, vanilla, toffee pudding, and a surprising crisp burst of white pepper and freshly grated ginger.
FinishMedium-to-long, warming, and elegantly dry with persistent oak tannins, earthy undertones, and a touch of bitter dark chocolate.
Product Story & Guide
An Indian single malt whisky distilled in custom long swan-neck copper pot stills and matured in American ex-bourbon oak casks in the high-altitude Himalayan climate. It is bottled at 42.8% ABV and presents a bright, light golden honey color. Winner of Double Gold at the San Francisco World Spirits Competition.