Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaHighly expressive, sweet, and bold with toasted sugarcane, dark caramel, imitation vanilla bean, a sweet syrupy fragrance, and gentle oak.
PalateFull-bodied, velvety, and mouth-watering with sweet toasted sugar, creamy butterscotch, dense molasses, roasted almond, and highly controlled alcohol warmth.
FinishCrisp, medium-to-long, and intensely warming with lingering burnt caramel, dry oak wood spice, and sweet baking spice.
Product Story & Guide
A value-segment dark rum made from a hybrid blend of column-distilled sugarcane molasses spirit and imported Jamaican heavy pot-still rum spirit. The core rum elements are matured in toasted American white oak barrels, then subjected to post-aging charcoal filtration to eliminate harsh congeners while preserving wood sugars. It is blended with spirit-safe caramel colorant (E150) and bottled at 42.8% ABV. The rum presents a deep, dark mahogany color with charred reddish-copper undertones. It undergoes chill-filtration for stability in colder climates.