Rāsā Cabernet Sauvignon

100% Cabernet Sauvignon sourced from Sula's sustainably farmed estate plots. Alcohol content ranges from 13.5% to 14% ABV depending on vintage. The wine is matured for 14 to 16 months in premium French oak barrels, followed by additional bottle aging before release. It is produced as an ultra-premium, full-bodied, rich, highly structured dry red wine. Available bottle size is 750ml (375ml half-bottles also available). Serving temperature range is 16–18°C (60–64°F). Decanting for 30–45 minutes prior to serving is recommended by the producer. The appearance is deep ruby red with garnet-to-purple reflections. No specific barrel toast level, filtration, or final blending details are specified by the producer. The 2022 vintage won a Gold Medal at the Global Cabernet Sauvignon Masters 2024, marking the first time an Indian wine received gold at this event.