Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaHeather honey, beeswax, herbs, river flowers, faint sweet wood smoke.
PalateMedium-to-full bodied, rich malty mouthfeel; peaches, apricots, chestnuts, toffee, light vanilla, savory hint of smoke.
FinishLong, warming, dry with oak tannins, parched malt, gentle baking spices.
Product Story & Guide
Lightly peated single malt Scotch whisky distilled using flat-topped spirit stills with T-shaped downward-sloping Lyne arms and traditional wooden worm tub condensers, chill-filtered, contains added caramel coloring (E150a), bottled at 40% ABV in 700ml and 750ml sizes; water sourced from Craggan Burn; matured for 12 years primarily in second-fill and refill American oak ex-bourbon hogsheads.