Jameson Triple Distilled Irish Whiskey

Jameson is a blended Irish whiskey combining traditional single pot still whiskey made from malted and unmalted Irish barley with light column-distilled grain whiskey. The whiskey is triple-distilled using copper pot stills and continuous column stills, with barley dried in closed peat-free kilns ensuring a smoke-free spirit. Maturation takes place in a combination of seasoned American ex-bourbon barrels and Spanish ex-Oloroso sherry casks. Water is drawn from the Dungourney River. Bottled at 40% ABV in a 750ml bottle. Flavor profile features floral fragrance, spicy wood, fresh-cut hay, vanilla, orchard fruits, honey, caramel, vanilla fudge, butterscotch, green apple, pear, cinnamon, pepper, spicy oak, toasted nuts, and sweet malt.