Maka Di Shandy Beer Price in Kolkata | 330ml | Tasting Notes
₹200.00
Product Description
Maka Di Shandy is a low-alcohol radler-style beverage blending craft lager with lemonade, offering a light, citrusy, and highly refreshing drinking experience.
Style/Type
Shandy / Radler
Company/Producer
Latambarcem Brewers
ABV
<1% – 2%
Available Sizes
330 ml bottles
Label
Low-alcohol beer-lemonade blend designed for refreshing, easy drinking in warm climates.
Market Positioning
Positioned as an entry-level, ultra-light craft beverage for casual, daytime, and session drinking occasions.
Distillery Location
Goa, India
Expression/Variant
Shandy / Radler
Aged Period/Cask/Release Year
Fresh blend (no ageing involved)
Tasting Notes
Aroma
Fresh lemon citrus with mild malt undertones
Palate
Light, sweet, and citrus-forward with minimal bitterness
Finish
Crisp, clean, and highly refreshing
Balance/Complexity
Low complexity with emphasis on refreshment and citrus sweetness
Maka Di Shandy Beer Price in Kolkata
| Size | Price |
| 330ml | 200 |
FAQs
Will it get me drunk?
Highly unlikely due to its very low alcohol content, making it closer to a refreshing beverage than a standard beer.
Is it the same as a Radler?
Yes. “Shandy” and “Radler” both refer to a beer mixed with lemon soda or juice.
Is it better than fruit beers?
It uses a real beer base blended with lemonade, resulting in a more natural taste and authentic mouthfeel.
What are the best food pairings?
Pairs well with brunch items, spicy snacks, and light poolside foods.
Signature Recipes/Serves
Serving Suggestions
- Serve chilled between 3°C and 5°C
- Best enjoyed in a tall glass or straight from the bottle
- Ideal for daytime or summer consumption
Approximate prices for information only. We do not sell/encourage alcohol or target minors. Drink responsibly if legal. Not affiliated with any brand/retailer. Indian prices are state-set MRP/MSP; actual retail prices may vary.
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Description
Brand History
Maka Di Shandy is produced by Latambarcem Brewers, a Goa-based craft brewery known for innovative, tropical-friendly beer styles using local ingredients.










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