Product Description

A non-age statement (NAS) blended Scotch whisky, Dewar’s White Label contains malt and grain whiskies, with Aberfeldy single malt at the core. It is designed to be versatile for neat sipping, on the rocks, or as a base for highballs and cocktails.

Style/Type

Blended Scotch Whisky

Company/Producer

Dewar’s

Stated Age

Non-Age Statement (NAS, minimum 3 years in the blend)

ABV

40%

Available Sizes

50 ml, 200 ml, 700 ml / 750 ml

Label

Dewar’s White Label (Classic cream label with branding)

Market Positioning

Global market; widely available in premium Kolkata retail and Duty-Free

Distillery Location

Scotland

Awards

Over 1,500 awards, including gold at the 2021 International Wine and Spirits Competition

Expression/Variant

White Label

Aged Period / Cask Type / Release Year

NAS; double-aged in oak casks to marry flavours

Tasting Notes

Aroma: Honey, peach, apple, floral heather, and a hint of oak
Palate: Smooth vanilla fudge, toffee, citrus, and a wisp of smoke
Finish: Medium-short, crisp, slightly dry, with lingering honeyed sweetness
Balance, Complexity: Smooth and approachable, well-integrated blend of malt and grain

Dewar’s White Label Price in Kolkata

Frequently Asked Questions (FAQs)

Is Dewar’s White Label a good whisky?
Yes. It is highly regarded for consistency and value, with numerous international awards.

Is it Scotch or Bourbon?
It is Scotch whisky, produced entirely in Scotland from malt and grain whiskies.

What is the difference between White Label and Dewar’s 12?
White Label is NAS (minimum 3 years), while Dewar’s 12 uses whiskies aged at least 12 years, giving a richer, deeper profile.

Does Dewar’s whisky expire?
No. Unopened bottles last indefinitely if stored in a cool, dark place. Opened bottles remain good for several years, though oxidation may slowly alter flavour.

How should I drink it?
It can be enjoyed neat, on the rocks, or as a base for highballs and cocktails.

Signature Recipes / Serves

1. The Original Highball

• Ingredients: 50 ml Dewar’s White Label, 100 ml chilled soda water, lemon twist

• Method: Fill a tall glass with ice, add whisky, top with soda, garnish with lemon twist

2. Whisky Sour

• Ingredients: 50 ml Dewar’s White Label, 25 ml fresh lemon juice, 15 ml simple syrup, egg white (optional), Angostura bitters

• Method: Shake with ice, strain into a rocks glass, add dash of bitters

3. Rabbie Burns

• Ingredients: 1½ oz Dewar’s White Label, ½ oz sweet vermouth, 3 dashes Bénédictine, orange peel

• Method: Shake with ice, strain into chilled cocktail glass, garnish with orange peel

4. Bee Keeper

• Ingredients: 1½ oz Dewar’s White Label, ½ oz blanc vermouth, ¾ oz white pepper-pineapple cordial, lemon-honey espuma

• Method: Combine in a rocks glass over ice, top with espuma and lemon zest

5. Hustlin

• Ingredients: ¾ oz Dewar’s White Label, ¾ oz Patrón XO Cafe, ¾ oz Craigellachie 13 Year Old, spray of Tonka-infused rum

• Method: Stir first three ingredients with ice for 15 seconds, strain into a coupe, finish with rum spray

Disclaimer

“Approximate prices for information only. We do not sell/encourage alcohol or target minors. Drink responsibly if legal. Not affiliated with any brand/retailer. Indian prices are state-set MRP/MSP; actual retail prices may vary.”