Product Description

This blended Scotch whisky combines malt and grain whiskies, all aged at least 32 years. The process includes: separate ageing, regional blending, marrying malt and grain groups, and final PX Sherry cask finishing, imparting rich treacle, dried fruit, and spice notes.

Style/Type

Blended Scotch Whisky

Company/Producer

Dewar’s

Stated Age

32 Years

ABV

46% (non-chill filtered)

Available Sizes

500 ml

Label

Dewar’s Double Double 32 Year Old (Unique trapezoid-style bottle representing four stages of ageing)

Market Positioning

Global ultra-premium market; available in Kolkata specialty and luxury retail

Distillery Location

Scotland

Awards

Winner of Whisky of the Year, 2020 International Whisky Competition, and multiple Platinum medals at the San Francisco World Spirits Competition (2024, 2025)

Expression/Variant

Double Double Series / 32 Year Old

Aged Period / Cask Type / Release Year

32 years; finished in Pedro Ximénez (PX) Sherry casks

Tasting Notes

Aroma: Rich treacle, dried fruits, roasted nuts, coffee, with hints of leather and cigar tobacco
Palate: Velvety and full-bodied; layers of vanilla, dark chocolate, syrupy prune, and exotic spices like clove
Finish: Exceptionally long and silky with a gentle hint of smoke and lingering sweetness
Balance, Complexity: Ultra-premium integration of malt and grain with PX Sherry richness and smooth, layered depth

Dewars Blended Scotch 32 years old Price in Kolkata

Frequently Asked Questions (FAQs)

What is the “Double Double” process?

1. Ageing malt and grain separately

2. Blending malts and grains separately and ageing again

3. Marrying the two groups together

4. Final PX Sherry cask finishing for ultimate integration

Is it a single malt or a blend?
It is a blended Scotch whisky, combining both malt and grain whiskies, all aged at least 32 years.

What does PX Sherry cask finish add?
Pedro Ximénez casks contribute deep treacle, ripe figs, and Christmas cake notes.

How should I drink a 32-year-old whisky?
Neat or with a few drops of water in a tulip-shaped glass to open up the aromas.

Is this the oldest Dewar’s available?
No, it is followed by even rarer expressions like the 36-year-old and 37-year-old limited editions.

Signature Recipes / Serves

1. The Pure Dram

• Ingredients: 50 ml Dewar’s 32 Year Old

• Method: Serve neat at room temperature to appreciate 32 years of maturation

2. The PX Twist

• Ingredients: 50 ml Dewar’s 32 Year Old, small piece of 70% dark chocolate

• Method: Sip whisky alongside chocolate to mirror PX cask notes

3. Aromatic Sip

• Ingredients: 50 ml Dewar’s 32 Year Old, one large clear ice sphere

• Method: Chill slightly without rapid dilution to enjoy layered flavours

4. Old Fashioned Upgrade

• Ingredients: 30 ml Dewar’s 32 Year Old, dash of chocolate bitters, bar spoon of maple syrup

• Method: Stir gently and sip

5. Whisky & Fig Pairing

• Ingredients: 50 ml Dewar’s 32 Year Old, dried figs or dates

• Method: Sip whisky with figs to complement PX cask sweetness

Disclaimer

“Approximate prices for information only. We do not sell/encourage alcohol or target minors. Drink responsibly if legal. Not affiliated with any brand/retailer. Indian prices are state-set MRP/MSP; actual retail prices may vary.”