Product Description

Crafted with Italian cereal alcohol and spring water from San Cipriano Picentino, Aqva Di Gin Spiced features primary botanicals like galangal, tonka bean, pink pepper, cloves, and cardamom. The gin has a transparent color with a warm heart of galangal and tonka bean, finishing with the sharp spice of pink pepper. It is perfect for creating bold, aromatic drinks, bringing an intense spice profile to cocktails.

Style/Type

Italian Gin

Company/Producer

Bespoke Distillery Srl, Italy

Stated Age

N/A

ABV

40%

Available Sizes

70cl

Label

N/A

Market Positioning

Available at premium retailers in India, including Hedonne in Kolkata and Noida.

Distillery Location

Italy

Awards

N/A

Expression/Variant

N/A

Aged Period/Cask/Release Year

N/A

Tasting Notes

Aroma: Earthy galangal with a warm, spicy background of tonka bean and pink pepper.

Palate: Smooth with hints of cloves and cardamom, balanced by a warm, spicy depth.

Finish: A sharp, spicy note of pink pepper lingers on the finish.

Balance/Complexity: The gin offers a complex balance of spicy, earthy, and aromatic flavors, with a warming, rounded finish.

Aqva Di Gin Spiced price in Kolkata

FAQs

Is Aqva Di Gin Spiced sweet or savory?
It is primarily aromatic and spicy. While the tonka bean adds a subtle vanilla-like sweetness, the profile is driven by earthiness from galangal and heat from pink pepper.

How should I store it to keep the spices fresh?
Like most gins, it doesn’t expire, but the delicate botanicals can fade. Keep it in a cool, dark place away from direct sunlight and ensure the cap is tightly sealed to prevent oxidation.

What food pairs best with this gin?
Its spicy profile complements bold flavors. Experts recommend pairing it with Indian snacks like kebabs, spiced nuts, or seafood, as the botanicals enhance citrusy and spicy cuisines.

Can I drink it neat?
Yes, it is officially recommended as an after-meal digestif, served straight or over ice to mellow the heat while letting the cinnamon and lavender notes shine.

Signature Recipes/Serves

• The Spiced Negroni (Bespoke Signature Serve): A twist on the classic that highlights the gin’s warm notes.

  • Ingredients: 30ml Aqva Di Gin Spiced, 30ml Sweet Vermouth, 30ml Campari.

  • Method: Stir with ice in a mixing glass until chilled. Strain into a rocks glass over a large ice cube.

  • Garnish: Orange twist or a cinnamon stick.

• Spiced Gin & Tonic: A refreshing way to enjoy the botanical complexity.

  • Ingredients: 45ml Aqva Di Gin Spiced, 120-150ml Premium Tonic Water.

  • Method: Fill a highball glass with ice, add gin, and top with tonic.

  • Garnish: A slice of ginger or a star anise for a regional twist.

• Wintery Gin Sidecar: A warming seasonal choice.

  • Ingredients: 60ml Aqva Di Gin Spiced, 22ml Lemon Juice, 22ml Orange Liqueur (Cointreau), 15ml Simple Syrup.

  • Method: Shake all ingredients with ice and strain into a sugar-rimmed coupe glass.

Approximate prices for information only. We do not sell/encourage alcohol or target minors. Drink responsibly if legal. Not affiliated with any brand/retailer. Indian prices are state-set MRP/MSP; actual retail prices may vary.