Good Earth Antaraa Cabernet Shiraz

Good Earth Antaraa is an Indian red wine produced by Good Drop Wine Cellars from a 75% Cabernet Sauvignon and 25% Shiraz blend sourced from colluvial soils in the Dindori region of Nashik. The Cabernet is fermented in stainless steel, while reserve Shiraz components are aged in medium-toasted French oak for 8-12 months before blending. Bottled at 14% ABV in a 750ml bottle. The profile is medium-to-full-bodied with plum, cassis, and spice notes.