Four Seasons Vintner's Reserve Cabernet Shiraz

Four Seasons Vintner’s Reserve is an Indian red wine produced by Four Seasons Winery from 70% Cabernet Sauvignon and 30% Shiraz sourced from ultra-low-yield mature vineyard blocks. The wine is aged for 24 months in new French oak barrels, followed by 24 months bottle aging before release. Limited to 1,200 bottles. The profile is full-bodied and concentrated with dark fruit, vanilla, and spice notes.