Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaBlackcurrant, blackberry confit, spice; graphite and vanilla undertones Palate: Fleshy and broad with well-rounded tannins and classic Saint-Estèphe structure Finish: Long and spicy with flinty mineral character Balance/Complexity: Powerful and structured; Cabernet Sauvignon dominance delivers grip; dual gravel-clay terroir adds textural depth; drinking window 5–20 years
PalateSmooth & balanced
FinishLong & satisfying
Product Story & Guide
Appellation: Saint-Estèphe AOC, Médoc, Bordeaux
Classification: Cru Bourgeois Exceptionnel
Grape Varieties: 54% Cabernet Sauvignon, 37% Merlot, 7% Cabernet Franc, 2% Petit Verdot
Soil Type: Garonne gravel and sandy-clay soils; 40-hectare vineyard
Vinification: Temperature-controlled stainless steel fermentation
Aging: 16 months in French oak barrels; 45% new oak
Filtration/Fining: Not specified
ABV: 13.1%–14.6% (vintage variable)
Bottle Size: Not specified
Color: Deep garnet with purple hues
Series: Grand Vin only; no second wine produced