Framingham Marlborough Pinot Noir

100% Pinot Noir, hand-picked, fermented with indigenous and cultured yeasts. Aged 10–12 months in French oak barrels (approximately 15–20% new); 13.5% to 14% ABV, 750ml. Offers dark cherry, wild strawberry, forest floor, dried herbs (thyme), smoky spice, red and dark berry fruits, with olive and spice notes.