Grape: 100% Sangiovese (Sangiovese Grosso clone)
Classification: Brunello di Montalcino DOCG
Vineyard Soil: Galestro (schistous clay) and Alberese (limestone)
Maturation: Minimum 36 months in large Slavonian or French oak barrels
Additional bottle aging prior to release (per DOCG regulation)
ABV: 13.5% – 14.5%
Bottle Size: 750 ml
Producer: Sensi Family, Tuscany