Tasting NotesAroma: Apricot, honeysuckle, white peach, vanilla, butterscotch, sweet spice Palate: Creamy, oily, smooth and round, tropical fruits, dried orange peel, toasted nuts Finish: Exceptionally long, lingering floral and honeyed notes Balance/Complexity: Full-bodied, layered, harmonious fruit and oak integration, structured, rich, food-oriented
Price Guide & Story
Primarily Viognier (single-varietal or Viognier-dominant blend)
Alcohol by volume: 13%–13.5%
Medium to full-bodied, barrel-aged dry white wine
Standard bottle size: 750ml
Fermented and aged in French oak barrels with lees aging
Deep gold with high viscosity
Creamy, textured profile with tropical fruit, floral, and oak-derived spice