Tasting NotesAroma: Cherry, raspberry, strawberry; liquorice and subtle spice Palate: Round and supple; fresh red fruit with soft tannins Finish: Clean and harmonious with lingering red fruit Balance/Complexity: Classic entry-level Burgundy profile; stainless steel aging preserves primary fruit freshness; clay-limestone soils contribute gentle structure; best consumed within 2–3 years
Price Guide & Story
Appellation: Bourgogne AOC, Burgundy
Grape Variety: 100% Pinot Noir
Vine Age: Average 25 years
Soil Type: Clay and limestone
Vinification: Traditional open vat fermentation with malolactic fermentation
Aging: 10–12 months in stainless steel vats
Filtration/Fining: Not specified
ABV: 13% (range 12.5%–13.5%, vintage variable)
Bottle Size: Not specified
Color: Bright deep ruby
Series: Regional range, Maison Louis Latour