PalateHighly crisp, precise, juicy entry; velvety creamy mouthfeel, Pinot Noir tannin power balanced by refreshing mineral spine, ripe watermelon, orange zest.
FinishLong, vinous, satisfyingly rounded.
Product Story & Guide
An AOC non-vintage brut rosé Champagne assembled from 60% Pinot Noir, 22% Chardonnay, and 18% Pinot Meunier; includes 12-14% still red Pinot Noir wine from Montagne de Reims and Côte des Bars; reserve wines account for 20-25% of final blend; each cru and variety vinified separately in stainless steel; undergoes full malolactic fermentation; aged on lees for 24-36 months; dosage 6 grams per liter (Brut); 12-12.5% ABV. Packaged in label-free bottle with red ribbon engraved directly into glass. Flavor profile characterized by wild strawberries, redcurrants, cherries, forest fruit coulis, spice, grilled nuts, toasted brioche, ripe watermelon, and orange zest.