A high-proof blended whisky produced by blending approximately 100 different batches of aged malt and grain whiskies, combining 60% Coffey grain whiskey with 40% single malts from Nikka's Yoichi and Miyagikyo distilleries, plus imported aged Scotch malts; after blending, the liquid is re-filled into used oak barrels for an additional 3-6 months of marriage; bottled at 51.4% ABV in 500ml size; deep burnished copper gold appearance; square minimalist bottle design.