Jack Daniel's Old No. 7 Tennessee Whiskey

A Tennessee whiskey produced from mash bill of 80% corn, 12% malted barley, and 8% rye; filtered drop-by-drop through 10 feet of sugar maple charcoal (Lincoln County Process) before barrel entry; aged in handcrafted virgin American white oak barrels (no age statement); 40% ABV (80 proof), available in 50 ml, 180 ml, 375 ml, 750 ml, and 1 liter bottles. Produced with pure iron-free cave spring water from Cave Spring Hollow. Flavor profile characterized by brown sugar, caramel, banana, toasted nuts, vanilla, and charred oak smoke.