FinishMedium to long, clean, pleasantly drying; dark wood tannins, subtle kitchen spices.
Product Story & Guide
A small batch corn-style whiskey produced from a mash bill of 51-100% locally sourced maize (corn) from the Lower Brahmaputra valley and Nagaland; combined with water from the Dhansiri River; filtered through a proprietary bamboo charcoal filtration system; aged in charred, imported new American oak barrels under Northeast India's humid climate; no added artificial color, caramel, or neutral molasses spirits; bottled at 42.8% ABV in 750ml size (2-year and 4-year expressions); rich deep unadulterated gold appearance.