A cream liqueur produced from a homogenized blend of aged Irish whiskey, fresh Irish dairy cream, proprietary cocoa extracts, and vanilla beans; emulsified with vegetable oil to prevent alcohol-cream separation; no preservatives required as alcohol content preserves the cream; bottled at 17% ABV in 375ml, 500ml, 700ml, 750ml, and 1000ml sizes; opaque milky light-coffee to khaki-cream color.