A contemporary Indian gin produced using modified London Dry distillation methods in copper pot stills; contains 11 handpicked botanicals including hand-foraged Himalayan juniper berries, organic hemp seeds, rose petals, vetiver grass (khus), orange peel, lemongrass, green cardamom, and ginger; bottled at 42.8% to 43% ABV in 750ml size; crystal clear appearance; tall bottle with Lady Samsara illustration.