Moët & Chandon Brut Impérial

A non-vintage flagship cuvée composed of 30–40% Pinot Noir, 30–40% Pinot Meunier, and 20–30% Chardonnay; sourced from over 200 crus across the Champagne region; includes 20–35% reserve wines from previous harvests; fermented entirely in stainless steel tanks; 100% full malolactic fermentation; aged on lees for 24 months; rested for a minimum of 3 months post-disgorgement; dosage 7–9 g/L; ABV 12%; available in 1.5L Magnum bottle size.