FinishRounded, lingering; dry smokiness from oak and charred coconut shells, warm and clean.
Product Story & Guide
A charred blended whisky produced from a blend of imported Highland Scotch malt and Indian Sharbati wheat; triple-distilled; matured in American oak casks; infused with charred coconut shells through a proprietary process to impart a tropical wood-smoke character; diluted with water from the Kushavati River; bottled at 42.8% ABV in 750ml size; rich dark amber appearance.