Nikka Coffey Grain Whisky
₹9,000.00 Original price was: ₹9,000.00.₹7,000.00Current price is: ₹7,000.00.
Product Description:
This Japanese grain whisky is predominantly made from 95% corn and 5% malted barley and matured in American oak barrels. Bottled at 45% ABV (90 proof), it features light golden color and a flavor profile that bridges traditional bourbon richness with exquisite Japanese finesse.
Tasting Notes:
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Aroma: Sweet with notes of tropical fruits, caramel, vanilla, toffee, and subtle spice
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Palate: Smooth and velvety with flavors of caramel, vanilla, tropical fruit, nougat, orange marmalade, and gentle oak
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Finish: Clean and balanced with lingering notes of oak and spice
Available Sizes:
700 ml, 750 ml
ABV:
45% (90 proof)
Style/Type:
Japanese Grain Whisky
Company/Producer:
Nikka Whisky Distilling Co., Ltd.
Region:
Japan (from Yoichi and Miyagikyo distilleries)
Awards:
Regularly praised for its smoothness, complexity, and superb craftsmanship
Expression/Variant:
Coffey Grain Whisky (Non-Age Statement)
Cask or Barrel Type:
Matured in American oak barrels
Still Type:
Coffey still (continuous column still)
Aged Period:
Non-age stated
Release Year:
Current popular expression; ongoing
Price Approx. Section:
Delhi 750 ml – Nikka Coffey Grain – ₹7,000 approx.
Mumbai 750 ml – Nikka Coffey Grain – ₹9,300 approx.
Bengaluru 750 ml – Nikka Coffey Grain – ₹9,200 approx.
Kolkata 750 ml – Nikka Coffey Grain – ₹9,000 approx.
Goa 750 ml – Nikka Coffey Grain – ₹8,800 approx.
Gurgaon 750 ml – Nikka Coffey Grain – ₹9,300 approx.
Hyderabad 750 ml – Nikka Coffey Grain – ₹9,200 approx.
Chennai 750 ml – Nikka Coffey Grain – ₹9,150 approx.
Pune 750 ml – Nikka Coffey Grain – ₹9,000 approx.
Jaipur 750 ml – Nikka Coffey Grain – ₹8,800 approx.
Duty-Free 700 ml – ₹8,500 to ₹9,000 approx.
Note: Prices are indicative and subject to change. They reflect the state’s Minimum Selling Price (MSP); actual retail rates may vary by store and location.
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Description
History:
Nikka Coffey Grain Whisky is produced by Nikka Whisky Distilling Co., Ltd., a renowned Japanese whisky producer founded by Masataka Taketsuru. This whisky pays homage to the Coffey still — a type of continuous still invented in the 1830s and used in the production of grain whisky — which Nikka imported and employed to create distinctive rich, smooth grain whisky.


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